Buenos Aires: 9-Course Argentine Meat Tasting at Fogón Asado
1.9-Course Argentine Meat Tasting at Fogón Asado
At Fogón Asado in Buenos Aires, sit at a low counter around a custom grill as an Argentine asador prepares a nine-course menu and explains the cuts, cooking methods, and asado tradition. The two-hour, adult-only seating includes a welcome cocktail and water; Argentine wine pairings cost extra. Hosts speak English, Portuguese, and Spanish.

“The whole course was fantastic. All the chefs were in sync and really enjoy what they do. They provided us with all the information about the food and drinks they were serving. Highly recommended.”











